🍗🔥 Cajun Garlic Butter Chicken & Crispy Potatoes Juicy, golden Cajun chicken bites tossed in rich garlic butter sauce with crispy roasted potatoes. A bold, flavorful dinner that’s easy to make and impossible to resist! INGREDIENTS For the Chicken: * 1½ lbs boneless chicken breast, cubed * 2 tbsp olive oil * 1½ tbsp Cajun seasoning * 1 tsp smoked paprika * ½ tsp garlic powder * Salt and black pepper to taste For the Potatoes: * 1½ lbs baby potatoes, halved * 2 tbsp olive oil * 1 tsp paprika * ½ tsp garlic powder * Salt and pepper Garlic Butter Sauce: * 4 tbsp unsalted butter * 5 garlic cloves, minced * 2 tbsp fresh lemon juice * 1 tbsp honey * 2 tbsp chopped fresh parsley * ¼ tsp red pepper flakes (optional) INSTRUCTIONS 1. Preheat oven to 425°F (220°C). 2. Toss potatoes with olive oil, paprika, garlic powder, salt, and pepper. 3. Spread on a baking sheet, cut sides down. Roast for 30–35 minutes until golden and crispy. 4. Season chicken with Cajun seasoning, smoked paprika, garlic powder, salt, and pepper. 5. Heat olive oil in a large skillet over medium-high heat. 6. Cook chicken for 6–8 minutes, turning occasionally, until golden and cooked through to 165°F. 7. Reduce heat. Add butter and minced garlic, stirring for 30 seconds. 8. Add lemon juice, honey, and red pepper flakes. 9. Toss chicken in the garlic butter sauce until evenly coated. 10. Add roasted potatoes and gently toss everything together. 11. Finish with fresh parsley and serve warm. Prep: 15 min | Cook: 35 min Servings: 4 #CajunChicken #GarlicButterChicken #CrispyPotatoes #EasyDinner #DinnerRecipes — @aronemerson4 TikTok