This capture reports no playable media for video 7693625329205742861; the public metadata below is still indexed.
Video stats
Public counts from the last refresh.
- Views
- 1,764
- Likes
- 33
- Comments
- 2
- Shares
- 7
- Saves
- 17
- Engagement
- 2.38%
- Duration
- 0s
- Posted
- Oct 6, 2026
Video insights
@foodandperfumelover's TikTok video "Ingredients: 6 bone-in, skin-on chicken thighs 1 cup apple cider 2 tablespoons honey 1 tablespoon Dijon mustard 2 cloves garlic, minced 1 tablespoon olive oil or vegetable oil Salt and black pepper to taste 2 cups green cabbage, shredded 1 cup carrots, shredded 1 medium Granny Smith apple, thinly sliced 2 tablespoons apple cider vinegar 1/4 teaspoon celery seeds 2 tablespoons fresh parsley or chives, chopped Directions: In a small saucepan, combine the apple cider, honey, Dijon mustard, and minced garlic. Bring the mixture to a gentle simmer over medium heat and cook, stirring occasionally, until it reduces and becomes thick and glossy. While the glaze is reducing, pat the chicken thighs dry with paper towels and season generously with salt and black pepper. Heat the olive oil in a large skillet over medium-high heat. Place the chicken thighs skin-side down in the hot skillet and sear for 5-7 minutes, or until the skin is golden brown and crisp. Turn the chicken thighs over and cook for another 5 minutes. Pour the reduced apple cider glaze over the chicken and reduce the heat to medium-low. Continue cooking gently, spooning the glaze over the chicken frequently, until the chicken is cooked through and the glaze becomes sticky and caramelized. The chicken should reach an internal temperature of 165°F (74°C). While the chicken cooks, prepare the slaw. Add the shredded cabbage, carrots, and thinly sliced apple to a large mixing bowl. In a small bowl, whisk together the apple cider vinegar, celery seeds, salt, and black pepper. Pour the dressing over the cabbage mixture and toss gently until everything is evenly coated. Stir in the chopped fresh parsley or chives and allow the slaw to rest for a few minutes so the flavors can blend. Arrange the sticky apple cider chicken thighs on serving plates alongside a generous portion of crisp autumn slaw. Spoon any remaining glaze from the skillet over the chicken and serve immediately. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes Kcal: 335 kcal | Servings: 6 servings #fallrecipes" has 1,764 views, 33 likes, 2 comments, 7 shares in the public metrics captured by this index. That is an engagement rate of 2.38% (likes, comments and shares over views). It was posted over two weeks ago and runs 0 seconds. It has been saved 17 times.
Data as of Oct 13, 2026 (UTC), from the last public refresh captured by this index.
- Followers
- 241,626
- Following
- 6,990
- Likes
- 2,269,653
- Videos
- 3,549
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Frequently asked questions
- How many views does this TikTok video have?
- The capture indexed here reports 1,764 views, 33 likes and 2 comments.
- Who posted this TikTok video?
- It was posted by @foodandperfumelover, who is linked from this page.
- What is this TikTok video's engagement rate?
- Across the captured metrics the engagement rate is 2.38% (likes + comments + shares over views).
- When was this TikTok video posted?
- It was posted on 2026-10-06, over two weeks ago.
- What hashtags are used in this video?
- The capture links 1 hashtag, starting with #fallrecipes.