Ingredients: 6 bone-in, skin-on chicken thighs 1 cup apple cider 2 tablespoons honey 1 ta… — @foodandperfumelover

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@foodandperfumelover tarafından paylaşılan “Ingredients: 6 bone-in, skin-on chicken thighs 1 cup apple cider 2 tablespoons honey 1 tablespoon Dijon mustard 2 cloves garlic, minced 1 tablespoon olive oil or vegetable oil Salt and black pepper to taste 2 cups green cabbage, shredded 1 cup carrots, shredded 1 medium Granny Smith apple, thinly sliced 2 tablespoons apple cider vinegar 1/4 teaspoon celery seeds 2 tablespoons fresh parsley or chives, chopped Directions: In a small saucepan, combine the apple cider, honey, Dijon mustard, and minced garlic. Bring the mixture to a gentle simmer over medium heat and cook, stirring occasionally, until it reduces and becomes thick and glossy. While the glaze is reducing, pat the chicken thighs dry with paper towels and season generously with salt and black pepper. Heat the olive oil in a large skillet over medium-high heat. Place the chicken thighs skin-side down in the hot skillet and sear for 5-7 minutes, or until the skin is golden brown and crisp. Turn the chicken thighs over and cook for another 5 minutes. Pour the reduced apple cider glaze over the chicken and reduce the heat to medium-low. Continue cooking gently, spooning the glaze over the chicken frequently, until the chicken is cooked through and the glaze becomes sticky and caramelized. The chicken should reach an internal temperature of 165°F (74°C). While the chicken cooks, prepare the slaw. Add the shredded cabbage, carrots, and thinly sliced apple to a large mixing bowl. In a small bowl, whisk together the apple cider vinegar, celery seeds, salt, and black pepper. Pour the dressing over the cabbage mixture and toss gently until everything is evenly coated. Stir in the chopped fresh parsley or chives and allow the slaw to rest for a few minutes so the flavors can blend. Arrange the sticky apple cider chicken thighs on serving plates alongside a generous portion of crisp autumn slaw. Spoon any remaining glaze from the skillet over the chicken and serve immediately. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes Kcal: 335 kcal | Servings: 6 servings #fallrecipes” TikTok videosu için bu dizinin yakaladığı herkese açık metrikler: 1.764 görüntüleme, 33 beğeni, 2 yorum, 7 paylaşım. Bu, %2,38 etkileşim oranı demek (beğeni, yorum ve paylaşımların görüntülemeye oranı). Video iki haftadan uzun süre önce paylaşıldı ve süresi 0 saniye. Video 17 kez kaydedildi.

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Bu TikTok videosu kaç kez izlendi?

Burada dizinlenen kayıtta 1.764 görüntüleme, 33 beğeni ve 2 yorum görünüyor.

Bu TikTok videosunu kim paylaştı?

Videoyu @foodandperfumelover paylaştı; hesabın bağlantısı bu sayfada yer alıyor.

Bu TikTok videosunun etkileşim oranı nedir?

Kaydedilen metriklere göre etkileşim oranı %2,38 (beğeni + yorum + paylaşım, görüntülemeye bölünür).

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Video 2026-10-06 tarihinde, yani iki haftadan uzun süre önce paylaşıldı.

Bu videoda hangi hashtag’ler kullanılıyor?

Kayıtta 1 hashtag bağlantısı var; ilki #fallrecipes.