🍫🔥 S’mores Banana Bread Finally tried this combo and it did not disappoint!!🤤 Ingredients: * 3 overripe bananas, mashed (330 g) * 5 tbsp unsalted butter (70 g), browned and cooled * ¼ cup Greek yogurt or sour cream (60 g) * ½ cup brown sugar, packed (100 g) * ¼ cup granulated sugar (50 g) * 1 large egg (≈50 g) * 1 tsp vanilla bean paste or vanilla extract (5 g) * 1¼ cups all-purpose flour (150 g) * 1 tsp baking soda (5 g) * Dash of salt * ½ cup chocolate chips (85 g) For the S’mores Topping: * Mini marshmallows * Crushed graham crackers * Chocolate chips or chopped chocolate Instructions: Preheat oven to 350°F (175°C) and line a loaf pan with parchment paper. In a small saucepan, melt the butter over medium heat and continue cooking until golden brown and nutty, with brown specks forming at the bottom. Remove from heat and let cool slightly. In a large bowl, mash the bananas, then mix in the cooled brown butter, Greek yogurt, brown sugar, granulated sugar, egg, and vanilla until combined. Add the flour, baking soda, and salt, and gently fold until just combined. Fold in the chocolate chips, then pour the batter into the prepared loaf pan and bake for 50–60 minutes, or until a toothpick inserted into the center comes out clean or with a few moist crumbs. Once baked, top the banana bread with mini marshmallows and crushed graham crackers, then return to the oven for a few minutes until the marshmallows are toasted and gooey. Remove from the oven and immediately sprinkle with chocolate chips or chopped chocolate. Let cool slightly before slicing and serving. 🍌🍫🔥 #bananabread #bakingrecipe #smores #funny #baking — @cheff.omi TikTok