Video stats
Public counts from the last refresh.
- Views
- 9,690
- Likes
- 421
- Comments
- 26
- Shares
- 25
- Saves
- 30
- Engagement
- 4.87%
- Duration
- 152s
- Posted
- Oct 22, 2026
Video insights
@foodhunter62's TikTok video "Watch till the end for the final result! 🏔️✨ #asmr #outdoorcooking #fish #Foodie #cooking" has 9,690 views, 421 likes, 26 comments, 25 shares in the public metrics captured by this index. That is an engagement rate of 4.87% (likes, comments and shares over views). It was posted 4 days ago and runs 2 minutes 32 seconds. It has been saved 30 times.
Data as of Oct 23, 2026 (UTC), from the last public refresh captured by this index.
- Followers
- 11,467
- Following
- 0
- Likes
- 74,400
- Videos
- 42
Recent Videos
3.1Kviews129likes2comments3 days ago@foodhunter62 4.4Kviews211likes17comments4 days ago@foodhunter62 8.9Kviews415likes26comments5 days ago@foodhunter62 8Kviews330likes24comments6 days ago@foodhunter62 1.7Kviews98likes10comments7 days ago@foodhunter62 4.2Kviews245likes22comments7 days ago@foodhunter62 571views36likes13comments7 days ago@foodhunter62 5Kviews208likes17comments8 days ago@foodhunter62 12.6Kviews519likes47comments10 days ago@foodhunter62 8.4Kviews394likes20comments10 days ago@foodhunter62 39.8Kviews1.3Klikes48comments11 days ago@foodhunter62 38.7Kviews1.3Klikes62comments12 days ago@foodhunter62
Hashtags in this video
Links stay inside this index.
Frequently asked questions
- How many views does this TikTok video have?
- The capture indexed here reports 9,690 views, 421 likes and 26 comments.
- Who posted this TikTok video?
- It was posted by @foodhunter62, who is linked from this page.
- What is this TikTok video's engagement rate?
- Across the captured metrics the engagement rate is 4.87% (likes + comments + shares over views).
- When was this TikTok video posted?
- It was posted on 2026-10-22, 4 days ago.
- What hashtags are used in this video?
- The capture links 5 hashtags, starting with #asmr.
- How long is this TikTok video?
- The captured clip runs 2 minutes 32 seconds.