glazed apple pie cookies 🤎🍂 used my snickerdoodle base & they turned out sooo good even without the glaze :) recipe: makes 12 large cookies apple mixture 1 large green apple, diced ⅓ cup granulated sugar (67g) ⅓ cup all-purpose flour (40g) 2 tsp apple pie spice 1 tbsp cinnamon, optional cookie dough 1 cup salted butter, softened (227g) ¾ cup brown sugar (165g) ¼ cup granulated sugar (50g) 1 egg (50g) ⅓ cup applesauce (80g) 1 tsp vanilla bean paste (5g) 3 cups all-purpose flour (360g), spooned & leveled 1 tsp baking soda (5g) ½ tsp salt (3g) 1 tsp apple pie spice 1½ tsp cinnamon (optional) apple spice glaze 1½ cups powdered sugar (180g) ⅓ cup milk (80ml) 1 tsp vanilla bean paste apple pie spice, to taste cinnamon, to taste instructions preheat oven to 375°F and line a baking sheet with parchment. toss the diced apple with the sugar, flour, apple pie spice and cinnamon until coated. cream the softened butter with both sugars until fluffy. mix in the egg, applesauce and vanilla. add the flour, baking soda, salt, apple pie spice, and cinnamon if using. mix until almost combined, then gently fold in the apple mixture. divide into 12 portions, about 90–95g each. shape into tall cones and bake for about 15 minutes, until the edges are set and the centers are just slightly soft. cool on the baking sheet for 10 minutes. for the glaze, whisk the powdered sugar, milk, vanilla, apple pie spice and cinnamon until smooth. dip the cooled cookies into the glaze, letting the excess drip off. allow the glaze to set before serving. #glazed #applepie #cookies #Recipe #baking ib: allielarose — @sugarspiceddreams TikTok