Video stats
Public counts from the last refresh.
- Views
- 24,126
- Likes
- 364
- Comments
- 6
- Shares
- 13
- Saves
- 38
- Engagement
- 1.59%
- Duration
- 178s
- Posted
- Oct 14, 2026
Video insights
@recipes649's TikTok video "Yeah😝Facebook page monetise ho Gaya🙈😱 vlog ki laddu recipe #shorts #shortvideo #kamlesh #besan" has 24,126 views, 364 likes, 6 comments, 13 shares in the public metrics captured by this index. That is an engagement rate of 1.59% (likes, comments and shares over views). It was posted over two weeks ago and runs 2 minutes 58 seconds. It has been saved 38 times.
Data as of Oct 25, 2026 (UTC), from the last public refresh captured by this index.
- Followers
- 49,246
- Following
- 5
- Likes
- 147,665
- Videos
- 46
Recent Videos
27Kviews507likes8comments9 days ago@recipes649 40.2Kviews557likes3comments10 days ago@recipes649 18Kviews271likes2comments11 days ago@recipes649 43.5Kviews814likes6comments12 days ago@recipes649 1.9Kviews41likes3comments13 days ago@recipes649 31.4Kviews457likes6comments14 days ago@recipes649 28.1Kviews528likes3comments18 days ago@recipes649 1.2Kviews23likes0comments19 days ago@recipes649 67.4Kviews1.2Klikes7comments20 days ago@recipes649 16.2Kviews278likes6comments21 days ago@recipes649 40.6Kviews712likes6comments22 days ago@recipes649 24.8Kviews482likes11comments23 days ago@recipes649
Hashtags in this video
Links stay inside this index.
Frequently asked questions
- How many views does this TikTok video have?
- The capture indexed here reports 24,126 views, 364 likes and 6 comments.
- Who posted this TikTok video?
- It was posted by @recipes649, who is linked from this page.
- What is this TikTok video's engagement rate?
- Across the captured metrics the engagement rate is 1.59% (likes + comments + shares over views).
- When was this TikTok video posted?
- It was posted on 2026-10-14, over two weeks ago.
- What hashtags are used in this video?
- The capture links 2 hashtags, starting with #shorts.
- How long is this TikTok video?
- The captured clip runs 2 minutes 58 seconds.