Video stats
Public counts from the last refresh.
- Views
- 1,756
- Likes
- 14
- Comments
- 1
- Shares
- 0
- Saves
- 3
- Engagement
- 0.85%
- Duration
- 226s
- Posted
- Oct 10, 2026
Video insights
@mairaehewm7's TikTok video "#天ぷら #日本食 #外国人の反応 #海外の反応 #外国人 #鉄板焼 #フランス人 #寿司 #fyp #viral 【※食わず嫌い】肉大国フランス人が初めての和牛で普段と様子がおかしすぎ…本気で驚いてフリーズしましたw【海外の反応】2/2" has 1,756 views, 14 likes, 1 comments, 0 shares in the public metrics captured by this index. That is an engagement rate of 0.85% (likes, comments and shares over views). It was posted over two weeks ago and runs 3 minutes 46 seconds. It has been saved 3 times.
Data as of Oct 22, 2026 (UTC), from the last public refresh captured by this index.
- Followers
- 12,232
- Following
- 0
- Likes
- 32,078
- Videos
- 28
Recent Videos
9.5Kviews26likes0comments9 days ago@mairaehewm7 8.7Kviews29likes0comments10 days ago@mairaehewm7 8Kviews20likes0comments10 days ago@mairaehewm7 5.4Kviews11likes0comments12 days ago@mairaehewm7 6.9Kviews20likes0comments12 days ago@mairaehewm7 3.8Kviews8likes0comments13 days ago@mairaehewm7 3.2Kviews14likes0comments13 days ago@mairaehewm7 2.4Kviews12likes0comments14 days ago@mairaehewm7 3.4Kviews30likes0comments14 days ago@mairaehewm7 2.7Kviews16likes1comments16 days ago@mairaehewm7 1.1Kviews6likes0comments17 days ago@mairaehewm7 1.1Kviews11likes0comments17 days ago@mairaehewm7
Hashtags in this video
Links stay inside this index.
Frequently asked questions
- How many views does this TikTok video have?
- The capture indexed here reports 1,756 views, 14 likes and 1 comments.
- Who posted this TikTok video?
- It was posted by @mairaehewm7, who is linked from this page.
- What is this TikTok video's engagement rate?
- Across the captured metrics the engagement rate is 0.85% (likes + comments + shares over views).
- When was this TikTok video posted?
- It was posted on 2026-10-10, over two weeks ago.
- What hashtags are used in this video?
- The capture links 5 hashtags, starting with #fyp.
- How long is this TikTok video?
- The captured clip runs 3 minutes 46 seconds.