Video stats
Public counts from the last refresh.
- Views
- 11,613
- Likes
- 284
- Comments
- 4
- Shares
- 5
- Saves
- 23
- Engagement
- 2.52%
- Duration
- 69s
- Posted
- Oct 3, 2026
Video insights
@primitiveart01's TikTok video "How to cooking sweet donut and eat recipe" has 11,613 views, 284 likes, 4 comments, 5 shares in the public metrics captured by this index. That is an engagement rate of 2.52% (likes, comments and shares over views). It was posted over two weeks ago and runs 1 minute 9 seconds. It has been saved 23 times.
Data as of Oct 15, 2026 (UTC), from the last public refresh captured by this index.
- Followers
- 6,018,582
- Following
- 9
- Likes
- 109,195,109
- Videos
- 1,060
Recent Videos
56.6Kviews931likes8comments3 days ago@primitiveart01 8Kviews305likes10comments4 days ago@primitiveart01 10.4Kviews264likes6comments4 days ago@primitiveart01 30.5Kviews867likes31comments4 days ago@primitiveart01 6.3Kviews218likes4comments4 days ago@primitiveart01 14.5Kviews380likes6comments5 days ago@primitiveart01 51.7Kviews880likes9comments5 days ago@primitiveart01 11.1Kviews293likes5comments5 days ago@primitiveart01 10.8Kviews465likes9comments6 days ago@primitiveart01 14.6Kviews348likes7comments6 days ago@primitiveart01 6Kviews182likes5comments6 days ago@primitiveart01 6.4Kviews255likes2comments6 days ago@primitiveart01
Sound
Title and author only. The file is not hosted here.
Frequently asked questions
- How many views does this TikTok video have?
- The capture indexed here reports 11,613 views, 284 likes and 4 comments.
- Who posted this TikTok video?
- It was posted by @primitiveart01, who is linked from this page.
- What is this TikTok video's engagement rate?
- Across the captured metrics the engagement rate is 2.52% (likes + comments + shares over views).
- When was this TikTok video posted?
- It was posted on 2026-10-03, over two weeks ago.
- What sound is used in this TikTok video?
- It uses the sound original sound - primitiveart01.
- How long is this TikTok video?
- The captured clip runs 1 minute 9 seconds.