Video stats
Public counts from the last refresh.
- Views
- 30,170
- Likes
- 995
- Comments
- 24
- Shares
- 45
- Saves
- 41
- Engagement
- 3.53%
- Duration
- 60s
- Posted
- Sep 22, 2026
Video insights
@foodporn's TikTok video "We’re at Brasserie 1930 where Chef Gabriele shows us how to make his famous Wagyu Tajima Sirloin steak 🥩🔥 The steak is coated in Wagyu beef tallow and dry aged for 6 weeks 🤯 #fyp #foryou #steak #cooking #foodporn" has 30,170 views, 995 likes, 24 comments, 45 shares in the public metrics captured by this index. That is an engagement rate of 3.53% (likes, comments and shares over views). It was posted over two weeks ago and runs 1 minute. It has been saved 41 times.
Data as of Oct 19, 2026 (UTC), from the last public refresh captured by this index.
Foodporn
@foodporn · Verified
Foodporn is your guide to all things delicious 😋🍜🥐🍔 Follow us on YouTube for longer videos! 👇♥️
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- Videos
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Recent Videos
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Hashtags in this video
Links stay inside this index.
Sound
Title and author only. The file is not hosted here.
Frequently asked questions
- How many views does this TikTok video have?
- The capture indexed here reports 30,170 views, 995 likes and 24 comments.
- Who posted this TikTok video?
- It was posted by @foodporn, who is linked from this page.
- What is this TikTok video's engagement rate?
- Across the captured metrics the engagement rate is 3.53% (likes + comments + shares over views).
- When was this TikTok video posted?
- It was posted on 2026-09-22, over two weeks ago.
- What hashtags are used in this video?
- The capture links 5 hashtags, starting with #cooking.
- What sound is used in this TikTok video?
- It uses the sound Tchaikovsky "Dance of the Reed Flutes"(1257471).
- How long is this TikTok video?
- The captured clip runs 1 minute.