Video stats
Public counts from the last refresh.
- Views
- 632,590
- Likes
- 11,517
- Comments
- 43
- Shares
- 106
- Saves
- 1,082
- Engagement
- 1.84%
- Duration
- 64s
- Posted
- Sep 15, 2026
Video insights
@rion_asmr's TikTok video "食べられるパキパキスクイーズ作る!#Recipe #お菓子作り #asmr#再現レシピ #butter" has 632,590 views, 11,517 likes, 43 comments, 106 shares in the public metrics captured by this index. That is an engagement rate of 1.84% (likes, comments and shares over views). It was posted over two weeks ago and runs 1 minute 4 seconds. It has been saved 1,082 times.
Data as of Oct 24, 2026 (UTC), from the last public refresh captured by this index.
- Followers
- 158,311
- Following
- 0
- Likes
- 5,528,209
- Videos
- 769
Recent Videos
32.7Kviews1.2Klikes9comments2 days ago@rion_asmr 81.7Kviews2.9Klikes7comments3 days ago@rion_asmr 109.1Kviews6.3Klikes29comments4 days ago@rion_asmr 32.7Kviews692likes6comments5 days ago@rion_asmr 393.1Kviews17.1Klikes32comments7 days ago@rion_asmr 390.1Kviews13.6Klikes62comments8 days ago@rion_asmr 363.7Kviews27.6Klikes86comments9 days ago@rion_asmr 136.4Kviews5.8Klikes21comments10 days ago@rion_asmr 351.3Kviews12.8Klikes54comments11 days ago@rion_asmr 352.1Kviews12.4Klikes46comments13 days ago@rion_asmr 198.4Kviews5.9Klikes35comments14 days ago@rion_asmr 340.1Kviews15.5Klikes42comments16 days ago@rion_asmr
Hashtags in this video
Links stay inside this index.
Frequently asked questions
- How many views does this TikTok video have?
- The capture indexed here reports 632,590 views, 11,517 likes and 43 comments.
- Who posted this TikTok video?
- It was posted by @rion_asmr, who is linked from this page.
- What is this TikTok video's engagement rate?
- Across the captured metrics the engagement rate is 1.84% (likes + comments + shares over views).
- When was this TikTok video posted?
- It was posted on 2026-09-15, over two weeks ago.
- What hashtags are used in this video?
- The capture links 4 hashtags, starting with #asmr.
- How long is this TikTok video?
- The captured clip runs 1 minute 4 seconds.