🥩🦐 Creamy Garlic Butter Steak & Shrimp Skillet with Crispy Potatoes Juicy seared steak bites, tender garlic butter shrimp, and crispy golden potatoes smothered in a rich, creamy Parmesan sauce. The ultimate surf-and-turf comfort dinner! INGREDIENTS Steak & Shrimp: * 1 lb sirloin steak, cut into large cubes * 1 lb large shrimp, peeled and deveined * 2 tbsp olive oil * 2 tbsp unsalted butter * 1 tsp smoked paprika * 1 tsp garlic powder * Salt and black pepper Crispy Potatoes: * 1 lb baby potatoes, halved * 2 tbsp olive oil * ½ tsp paprika * ½ tsp garlic powder * Salt and pepper Creamy Garlic Sauce: * 3 tbsp unsalted butter * 5 garlic cloves, minced * 1 cup heavy cream * ½ cup beef broth * ¾ cup freshly grated Parmesan * 1 tsp Dijon mustard * ½ tsp Italian seasoning * ¼ tsp red pepper flakes * 2 tbsp chopped parsley INSTRUCTIONS 1. Preheat oven to 425°F (220°C). 2. Toss potatoes with olive oil, paprika, garlic powder, salt, and pepper. 3. Roast cut-side down for 25–30 minutes until golden and crispy. 4. Season steak with salt, pepper, paprika, and garlic powder. 5. Heat 1 tbsp olive oil in a large skillet over medium-high heat. 6. Sear steak bites for 2–3 minutes per side until browned and cooked to your liking. Remove. 7. Add remaining olive oil and 2 tbsp butter. Cook shrimp for 1–2 minutes per side until opaque. Remove. 8. Melt 3 tbsp butter in the same skillet. Add garlic and cook for 30 seconds. 9. Pour in beef broth and heavy cream. Stir in Dijon and Italian seasoning. 10. Simmer gently for 3–4 minutes, then stir in Parmesan until smooth. 11. Return steak, shrimp, and roasted potatoes to the skillet. 12. Spoon creamy garlic sauce over everything and warm briefly. 13. Finish with parsley and red pepper flakes. Serve immediately! Prep: 20 min | Cook: 35 min Servings: 4 #SurfAndTurf #SteakAndShrimp #GarlicButter #CreamySkillet #DinnerIdeas — @aronemerson4 sur TikTok